Course details

【Year End Party / New Year's Party Recommendation No.2】 15 great items (Beijing duck / shark fin / Ise shrimp) 15 items + all you can drink \ 5000

【Year End Party / New Year's Party Recommendation No.2】 15 great items (Beijing duck / shark fin / Ise shrimp) 15 items + all you can drink \ 5000

By using a coupon5000 Yen

Only cooking is 3700 yen.

  • 15items
  • 2-200persons
All-you-can-drink available

All you can drink 120 minutes Last order 30 minutes before.I will ask you for a glass change.

Available days for reservation
Monday - Sunday - Public holidays - Holidays

Surprise! You can enjoy authentic Chinese cuisine with 3700 yen dish.Everything is boasted by Chinese nation-class specialists! Full of taste and price! Satisfied! Some contents may be changed without prior notice depending on the season and purchasing situation.

Course menu

·Peking duck

· Shark's fin boiling

· Stir-fried Ise shrimp chili sauce

· Stir-fried cauliflower shrimp sauce

· Yagamu black vinegar and sweet and sour

· Chinja Loose (Braised Beef)

· Shrimp dumplings

·Spring Rolls

· Shark's fin dumplings

· Four cold platter assortments (yam, jellyfish, winter gourd, with seasonal vegetables)

· Sautéed fried rice with crab shark fin

· Annin tofu

All-you-can-drink menu

·beer
· Bottled beer, non alcoholic beer (Kirin Brewery available)
·Fruit wine
· Plum wine, apricot sake, peach wine
·sour
· Lemon sour, blue apple sour, giant peak sour, yuzu sour, grapefruit sour, plum wine sour, anguish sake sour, peach sauce
·Cocktail
· Oolong Hi, Gin Tonic, Screwdriver, Moscommeureur, Cassis Soda, Cassis Oolong, Cassis Orange
Shaoxing wine
· Turtle and Shaoxing wine (rock, straight, hot spring)
· Shochu
· Wheat, potato 【at extra charge】 Umeboshi 108 yen, lemon slice 108 yen, ice sugar 108 yen
·Highball
· High Ball, Dragon High Ball, Ginger High Ball, Black High Ball
·wine
· Red wine, white wine, sparkling wine (white)
·Soft drink
· Ice oolong tea, hot oolong tea, orange juice, coca cola, ginger ale, hot jasmine tea
·Sake
· Shochiku Mei 燗, cold

2018/11/26 update